White Peach Condiment
Ideal for

​Is the perfect vinegar to give a fruit punch to your dishes.

Only fresh pulp of ripe Italian Peaches is used to prepare this thick vinegar that has a crisp and light taste with a pleasant acidic finish.

Perfect for marinades to chicken ,pork and grilled meats. It pairs perfect on a spinach salad or fish like soles and cods. Add as a ‘secret’ ingredient to your Bellini Cocktail.

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